Sementeira
In a seed tray, with transplanting to the final location about 8 weeks later.
Listada de Gandia is an aubergine of unmistakable beauty: its white-striped violet skin promises meaty, flavourful fruits ready in just 60 days after transplanting.
About the variety. Pear-shaped aubergine with white-striped violet skin, producing fruits of 10–15 cm and 300–350 g. Compact plant of 60–80 cm, suitable for containers, adapting well to both cool and warm climates.
Itinerário técnico
Um guia de cultivo passo a passo, da sementeira à colheita.
In a seed tray, with transplanting to the final location about 8 weeks later.
It prefers fertile soils, as it is a fairly demanding crop, as well as well-drained soils to prevent root rot. Soil pH should be between 5.5 and 6.5. The soil should be worked to allow proper development of the taproot.
Growth is optimal with daytime temperatures between 22 and 30°C and night temperatures above 18°C; lower temperatures during this period lead to poor pollen tube development. During the week after transplanting, daytime and night temperatures should be around 24°C to promote rapid growth and root establishment. Locations with good sun exposure are also suitable for cultivation.
It is a fairly demanding crop, so adequate base fertilization with compost should be carried out, which can be supplemented with some mineral fertilizer (phosphorus and/or potassium).
Drip irrigation is the recommended system to help control the onset of diseases, while also allowing water supply to be delivered in a controlled manner and achieving higher yields.
Mulching is an interesting option for the crop, preventing competition from weeds.
Mites, Colorado potato beetle and thrips are the main pests of this crop. Mite control should be carried out through biological control using predatory mites; if necessary, azadirachtin or sulphur powder (if T< 28°C) may also be applied. Colorado potato beetle can be controlled by biological treatment with Bacillus thuringiensis ssp. tenebrionis, with azadirachtin sprays as an alternative. Thrips are controlled through the use of plants that support anthocorid beneficial insects (marigolds or other composites) and through biological control with predatory mites and anthocorids.
Powdery mildew and grey mould are two diseases of this crop. To control powdery mildew, wide plant spacing, moderate fertilisation without excess nitrogen and, if necessary, the application of wettable sulphur powder alone or mixed with lithothamne (1:1) are recommended, as this makes it less phytotoxic. To control grey mould, remove diseased plant debris, avoid excessive vigour, prevent water from settling on plants (drip irrigation is ideal) and apply bentonite clay on a regular basis.
Aubergines can be stored at temperatures between 12 and 15°C and 80% relative humidity. It is not recommended to store them alongside fruits that produce ethylene, such as tomatoes.