Before the seeds are packed and sent to the customer, their quality is tested on-site. We do this by conducting germination tests on every harvested seed lot, both our own produce as well as produce from contracted farmers. The seeds are sprouted in the ideal temperature conditions and a germination percentage is determined. Only when the seeds have proved to have had sufficient germination will they be sold, so that we can guarantee a strong start of the growing season to gardeners and farmers!

The seeds do not undergo additional seed treatments.