Round, broad and green Hokkaido squash with yellow flesh with nutty flavour. Very suitable for all kinds of dishes and soups. The fruits weigh 1 to 1,5 kg and store well. High and early yielding. Best sown in early spring, in trays or directly in the soil. Best results in fertile soil.
A rich, white-petalled and blue-eyed daisy, with attractive grey/green foliage. Fast-growing, perennial plant which copes well in dry conditions. Beautiful for boarders with up to 60 cm height and 30 cm spread.
6- to 8-foot tall plants with giant, golden orange heads and golden stems. In ideal conditions, each plant can produce 400 to 500 g of edible seeds. A beautiful and productive variety. Leaves also edible, with the best flavour when still small and young. Recommended for hot climates.
A very widespread amaranth variety, of early maturation, with reddish-brown inflorescences and golden seeds. The height is smaller compared to other amaranth varieties, resulting in a very early harvest. The seeds are rich in iron. It is well adapted to hot climates.
Anise has small white flowers, that bloom in early summer. The fruit is small and oval with a yellowish green colour. It is used in the preparation of sweets, liqueurs, teas and digestive infusions due to its beneficial health properties. The Anis promotes relaxation and it is often found in cough medicines. Easy to cultivate.
A beautiful blend of colors, strong stems make these a great choice for cut flowers. Excellent for adding colour to the garden, and can be also used in borders. Easy to cultivate, adapts well to various soil types, needs to be well drained and requires regular watering during the summer. Should be transplanted only after the risk of frost is over.
<p>Produz folhas de tamanho médio com grande vigor e crescimento vegetativo, chegando aos 30 cm de altura. As folhas possuem um aroma intenso e delicioso. Variedade bem adaptada ao crescimento em vaso, ideal para hortelão urbano. Na cozinha casa na perfeição com massas e molhos de tomate.</p>
Beetroot with beautiful golden/yellow colour, sweet flavour and ideal to give a new colour to your beetroot dishes. Ready for harvest 12 to 16 weeks from transplant. Leaves can be eaten raw or like spinach.
Beetroot with red white circles on the inside. An old variety from Italy with a very good sweet flavour and a good performance in different climates. Ideal for eating raw or cooking, the leaves are also edible and can be eaten raw or like spinach.
A variety of broccoli with a cycle of 120 days. These fast-growing plants grow single heads with a good flavour. The many side shoots that are produced and the leaves are also edible. Best planted on fertile soil and with herbs or onion to repel insect pests.
By buying and sowing our Home seeds in your yard, garden or vegetable
garden you are choosing the best quality seeds: Organic and biodynamic. We bring back varieties
of the best local and traditional seeds. Respecting people and the planet through high quality,