Dry bean

Traditional very productive variety of dry beans. Determinate plant not suitable for very hot climates. Being a leguminous crop, it is not demanding in terms of soil, and can adapt to various conditions. In the kitchen it's used in many dishes, remaining firm when cooked, with a creamy texture and a mild flavour.

Traditional variety of determinate dry beans. Not good to grow in very hot climate.  It is not demanding in terms of soil, being a leguminous plant, it does not need nitrogen fertilization. Providing protein, fiber, vitamins and minerals it's a very valuable element in various diets.

Traditional rustic and very productive determinate dry bean, not to be grown in very hot climates. Nitrogen fixer, not demanding in terms of soil, but to the contrary it improves soil for the next crop. Highly prized for culinary use due to being an excellent source of protein, fiber, vitamins and minerals.